Sedona Bar Menu
STARTERS
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Overstuffed Bacon & Eggs `
House-smoked free-range deviled eggs, shaved celery, applewood smoked bacon, chives, smoked paprika
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Preserved Meyer Lemon Hummus
Roasted baby carrots, red chimichurri, lime salt, fresh cilantro leaves, warm pita bread
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Avocado Fries
Tempura-battered avocado, green goddess dressiness, chives, cilantro-lime salt
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Buffalo Onion Rings
King cut beer-battered onions, Pointe Reyes bleu cheese crumbles, house-made buttered hot sauce, buttermilk ranch
SOUPS & SALADS
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San Marzano Tomato Soup
Blistered heirloom cherry tomatoes, garden basil, chives, wisconsin cheddar finger sandwich
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Lemon Caesar Salad
Romaine, sicilian oregano croutons, shaved parmesan, lemon caesar
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Chopped Wedge Salad
Heirloom cherry tomatoes, crispy onions, applewood smoked bacon, Point Reyes bleu cheese, buttermilk ranch
SANDWICHES
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Jay Bird's Chicken Sandwich
Choice of nashville hot or plain jay, napa cabbage & apple slaw, dill pickle, comeback sauce, brioche bun
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Black Angus Burger
Freshly ground creekstone farms short rib and chuck, gruyère cheese, arugula, tomato, dill pickle, roasted garlic aioli, brioche bun (add a fried egg at no charge)
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Swordfish Sandwich
Grilled Pacific Swordfish, napa cabbage & apple slaw, garlic aioli, cilantro lime salt, guacamole, brioche bun
DESSERTS
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Key Lime Pie
Strawberry gelato, whipped cream
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Valrhona Chocolate Brownie
Served warm with vanilla bean ice cream, salted caramel, toasted walnuts
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Pineapple Carrot Cake
Rum-soaked raisins, cream cheese icing, burnt cinnamon